Christmas Menu
Three course set Menu £49.90 per person Pre-order only
Prawn Coctail
Peeled prawns,topped with a slightly piquant marie- sauce.
Insalata Tricolore
Sliced buffalo mozzarella tomato finished with basil dressing.
La Zuppa del Giorno
Chefies choice of Home made freshest seasonal ingredients.
Asparagus Prosciutto
Asparagus spears with slivers of parma ham and flakes of parmesan.
Calamari Fritti
Squid ring fried in light crispy, butter served with tartar sauce.
Pollo Sorrento
Breast of chicken rolled with bacon,cooked with white wine,butter and sage.
Langosta Sarda
Lobster tail served with pasta ribbons in creamy sauce and white wine.
Salmone alla Perugina
Fresh salmon cooked in a rich tomato sauce ,wine cream and baby spinach
Lamb Shanks
Slow cooked until meltingly tender in rich,deeply flavored red wine sauce and mashed potatoes.
Tacchino al Forno
Traditional roasted turkey breast with all the trimmings;Chipolata sausages,sage and onion stuffing and cranberry sauce,accompanied with rich gravy.
DESERTS
Traditional Christmas Pudding With brandy sauce. CHESSECAKE Daily cheesecake option-please ask the waiter. PROFITEROLES Choux pastry filled chocolate cream. TIRAMISU Layers of sponge soaked in liqueur and coffee,filled with zabaglione and coffee cream dusted with a rich cocoa powder.
Our dish description doesn't always mention every single ingredients.Please note that allergens contained with our condiments or extra toppings are not included.Our suppliers and kitchen staff handle numerous ingredients and allergens.Whilst we have strict controls in place to reduce of contamination, unfortunately it is not possible for us to guarantee that your dishes will be 100% allergen free.Please speak to the restaurant manager if you have any food allergies prior to placing your order, so we can take extra care when preparing your food.Keep an eye out for any stray olive stones, seafood shells or little fishbones. All prices include VAT 20% *Due to Food Hygiene and Health and safety regulations, We do not permit any food from external sources To be consumed on our premises *